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UDC
| 613.26(08) | |
Tác giả CN
| Frances Sizer, Ellie Whitney | |
Nhan đề
| Nutrition_ Concepts And Controversies-Cengage Learning | |
Lần xuất bản
| 15th Edition | |
Thông tin xuất bản
| USA : Cengage, Copyright 2020 | |
Mô tả vật lý
| 743 pages ; 7.3 x 1.1 x 10.1 inches | |
Tóm tắt
| Nutrition Tools—Standards and Guidelines.The Remarkable Body. The Carbohydrates: Sugar, Starch, Glycogen, and Fiber. The Lipids: Fats, Oils, Phospholipids, and Sterols. The Proteins and Amino Acids. The Vitamins. Water and Minerals. Energy Balance and Healthy Body Weight. Performance Nutrition. Nutrition and Chronic Diseases. Food Safety and Food Technology. Hunger and the Future of Food.... | |
Từ khóa tự do
| The Human Body and Its Food | |
Từ khóa tự do
| Nutrition Tools | |
Từ khóa tự do
| The Vitamins | |
Địa chỉ
| Thư viện số Đại học Y Dược Thái Bình |
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| 002 | 12 |
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| 005 | 202602021510 |
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| 008 | 081223sCopy vm| vie |
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| 009 | 1 0 |
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| 039 | |y20260202151004|zthuoanh |
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| 080 | |a613.26(08) |
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| 100 | |aFrances Sizer, Ellie Whitney |
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| 245 | |aNutrition_ Concepts And Controversies-Cengage Learning |
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| 250 | |a15th Edition |
|---|
| 260 | |aUSA : |bCengage, |cCopyright 2020 |
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| 300 | |a743 pages ; |c7.3 x 1.1 x 10.1 inches |
|---|
| 520 | |aNutrition Tools—Standards and Guidelines.The Remarkable Body. The Carbohydrates: Sugar, Starch, Glycogen, and Fiber. The Lipids: Fats, Oils, Phospholipids, and Sterols. The Proteins and Amino Acids. The Vitamins. Water and Minerals. Energy Balance and Healthy Body Weight. Performance Nutrition. Nutrition and Chronic Diseases. Food Safety and Food Technology. Hunger and the Future of Food.... |
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| 653 | |a The Human Body and Its Food |
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| 653 | |aNutrition Tools |
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| 653 | |aThe Vitamins |
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| 852 | |aThư viện số Đại học Y Dược Thái Bình |
|---|
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